Please call us for your events at 202-537 1040

We are available:
Mon-Thur. :
11.00 am - 10.00 pm

Fri - Sat :
11.00 am - 11.00 pm







  
 
DINNER ENTRÉES



 



FETTUCCINI WITH ARUGULA $ 19
Handmade fettuccini in a sauce of arugula, oven dried tomato, olives and lemon
 
BAKED BLACK TRUFFLE CRÊPES $ 21
Black truffle crêpes stuffed with ten vegetables ragu served with black truffle vinaigrette
 
PAPPARDELLE WITH RABBIT RAGU $ 23
Hand made pappardelle in rabbit ragu with aromatic vegetables and dijon mustard cream
 
BRAISED MOROCCAN SPICED CHICKEN $ 19
With bulghur wheat, grilled apricot and leek salad, cilantro and mint yogurt
 
OVEN ROASTED PORK LOIN CHOP $ 24
With taleggio potato gratin, wilted pea tendrils, rosemary sauce
 
GRILLED WHOLE BRANZINO $ 26
With grilled asparagus and served with a beet, pen tendril and citrus salad
 
SEARED SEA SCALLOP $ 27
With english pea risotto, roasted cauliflower, toasted pine nuts and currants
 

 

 
 
4340 Connecticut Ave. NW. Washington, DC. 20008 | P: 202-537 1040

designed by kiabot

Site visiter no: